Best Bakery and Cake Shops in South Australia

"The historic corner-store bakery in North Adelaide is one of the city’s favourites. Their pies and pasties are award-winning, but it’s their German treats that has folks flocking here: kitchener buns, Berliner doughnuts, and Grandma Perry’s streusel buns are the highlights. 54 Tynte Street North Adelaide"

"Established in 1850, the bakery continues to bake all its goodies on site using the best of local ingredients. Head on over to enjoy some flaky pastry perfection in the form of a pie or pasty and be sure to get some sweets to go. View this post on Instagram"

"It’s truly exciting to see how far plant based food has come in the past years - with the options of cakes and doughnuts suited for all dietary choices. You can even treat a loved one to a truly special vegan cake: choose one, two or three tiers smothered in a mouthwatering buttercream frosting with so many flavour options that we don;t even know where to begin. Would we get peanut butter?"

"Jennys cakes and pastries are baked fresh every morning, meaning the second you step through the door of this charming bakery you're greeted with the scrumptious smell of freshly baked goods. Their selection will have you in a quandary as to which one to order (but then again, who says you have to order just one?). 81 Glen Osmond Road, Eastwood"

"Jenny’s Gourmet Bakery knows that there will be times when their customers randomly crave for cake that is why they make sure to create cakes that are not only suitable for fancy events but also for everyday consumption. Some of these are chocolate cakes, mud cakes, and cheesecakes."

"Step through the door of this teppanyaki joint and you won't feel like you're in a Japanese restaurant at all, rather an old bank with all the characteristics and mannerisms to follow. Gold marble pillars surround a central teppanyaki table with the owners mixing together French sensibility with whiz bang teppanyaki skills.It's safe to say Erato's vibe is a little different to most Japanese restaurants. 21 King William Street, Adelaide"

"21 King William Street, 5000, Adelaide (SA)"

"You’d think that the bucolic surroundings of this heritage rotunda would steal diners’ attention away from the gourmet fare on the plate, but the ever-changing seasonal menu of contemporary Australian cuisine is impossible to ignore. Following a ‘paddock to plate’ philosophy, the Botanic Garden Restaurant relies on ethically sourced local produce as well as vegetables and herbs from their 51-hectare kitchen garden."

"Adelaide's longest running teppanyaki restaurant, located in the InterContinental Shiki boasts a sleek dining room with open teppanyaki stations in the middle. Their extensive offering doesn't end at teppanyaki dishes but also sushi and sashimi. Watch exquisite chef's serve up award winning dishes in front of your eyes that are elegant and full flavoured."

"Located within the glitzy InterContinental Hotel on North Terrace, Shiki is renowned as Adelaide’s finest Japanese restaurant, serving up a flamboyant dining experience courtesy of skilled teppanyaki chefs. The authentic sushi, sashimi and other Japanese specialties go down a treat with Shiki’s quality wine list and array of imported Sake."

"A short 15-minute drive from Adelaide, Windy Point Restaurant combines contemporary dining with breathtaking views. The full-length windows spanning the front of the restaurant are visible from every table, providing each guest with a stunning view of the city, the sea and Adelaide Hills. Priding itself on its formal atmosphere, Windy Point sets a smart casual dress code to ensure that whether gastronomes are enjoying the tasting menu, the wine list or the group trilogy menu, they are having a first-class experience."

"Their top-class and highly experienced team takes pride in their high level of customer service. Their spa facilities are also designed to bring you a totally luxurious and unforgettable experience. In addition to that, they offer pamper parties, hen days, and corporate packages."