Top Best Chinese Restaurants in Ipswich

"Muse over the chalkboard wine list deciding between two whites, two red and a rosé – all boutique, all Aussie - before sitting down to a knock-out Chinese dinner. Prawn and pork wontons, green beans with pork mince and half a duck is a great way to get you started. Happy Boy is always buzzing, hence why it's moving to a new digs (1 East Street, Fortitude Valley) very soon, but the original is still wok-frying in the meantime."

"Housed inside an airy space and featuring an outdoor deck, this Fortitude Valley eatery is a popular spot for drinks and dumplings before hitting the surrounding bars and clubs. They serve up regional Chinese dishes alongside classic crowd-pleasers like mapo tofu, roast duck pancakes, and crispy pork belly. The wine list focuses on small Australian producers, while beer lovers will find craft brews on offer, too."

"We dare say you’ll be a happy boy (or girl) after visiting this joint. (Sorry, that was too easy.) What isn’t easy are the dishes that Happy Boy whip up. Everything is cooked with the utmost care – from salt and pepper quail eggs to gong bao chicken, you will be presented with perfection."

"At New Shanghai, They offer there guests a complete dining experience , from the rich assortment of modern classical Shanghai-style cuisine to the decadent ..."

"A post shared by Fat Dumpling (@fatdumplingbar) on Jun 27, 2017 at 7:47pm PDT. Sometimes, with food, simplicity trumps all. This is why Fat Dumpling is such a delight to visit."

"This Cantonese inspired restaurant is full of inventive and modern dishes. From steamed coral trout with ginger, shallot and white soy, to steamed young gai lan and oyster sauce, we can guarantee you won't be disappointed. 5 Boundary Street, Brisbane City"

"These guys are serious about their desserts and with the meticulous attention to detail that create these beauties, it definitely pays off. This Japanese dessert house on Brisbane’s south side creates beautifully decorated, intricately made desserts, including their renowned parfaits. One of their best-sellers, the matcha parfait, is the perfect combo of French and Japanese flavours!"

"Sonder, the realisation that every person you see has a life as vivid and complex as your own, a heavy concept for the lightest of condiments. Sonder Desserts provides fruity, tasty treats, light on the ennui, but a perfect cure for your taste buds lacking delicious sensations. Japanese flavours permeate throughout every part of this excellent dessert bar."

"Break away from the beach and get a slice of tranquility in the lush hinterland of Mt Tamborine, where a stop at Fortitude Brewing Co. is essential. The local and independent Australian brewing company boats a selection of over fifteen boutique beers, including the Fortitude Brewing Co. beers brewed on site. Make a day of your visit to the mountain and park up with a tasting paddle for two and a snack, whether it be one of their legendary wood-fired pizzas, or a cheese platter from the award winning Witches Chase Cheese Company."

"Founded in late 2012 by Ged Connors, Jim O’Çonnor and Ian Watson, Fortitude Brewing today boasts an expansive brewery and tasting room on Mt Tamborine with ten rotating taps of Fortitude and Noisy Minor beers. Head Brewer Ian Watson has raised the standard of Australian lager, his Belgium-styled Pale Lager now a Queensland favourite."

"Mount TamborineLocated in the lush hinterland of Mount Tamborine, this brewing mainstay is popular with locals and visitors alike. Pick-up a paddle to sample the Fortitude Brewing range and pair it with a mouth-watering antipasto plater featuring the famous Mount Tamborine Witches Chase cheeses."

"Set among lush landscaped gardens, this nature centre has been set up to replicate the local bushland and habitats for native animals. Described as Ipswich’s best kept secret, you will find wallabies, emus, quolls, wombats and a rainforest bird aviary here. Kids will love seeing the farm animals in the barn too."

"The Bayside Parklands is made up of a 16 kilometre stretch of parks located at Wynnum North, the foreshores at Wynnum, Manly and Lota, and bushlands along Tingalpa and Lota Creeks. Download the track maps which includes trails for bush walking, cycling and horse riding."

"Customers drive across town to get their fix of Nom Nom Natural Gelato flavours such as coffee and Tim Tams, fig and cinnamon, gingerbread, green tea and classic pistachio. Sorbets feature organic fruit sourced from the Rocklea Markets. All tastes and dietary requirements, including dairy-free, vegan and gluten-free, are catered for at this friendly, family-run gelataria."

"Using the best quality ingredients such as milk from Maleny Dairies, Nom Nom hand-craft their delicious frozen goodness. They have a great selection of flavours, including Caramelised Macadamia, Salted Pistachio and Maleny Milk & Toblerone. Of course, their offerings are constantly changing so you never know when you might find something new!"

"Handcrafted from quality ingredients, Nom Nom Natural Gelato is a go-to for gelato lovers AND loads of Italian customers who reckon these scoops are as good as back home!. Their huge, revolving list of flavours has us driving halfway across down… and we’ll probably leave with caramelised macadamia gelato dripping down our chin."