Best Dinner Places to Eat in Pottsville

"Everyone will find plenty to enjoy on Folk’s plant-based menu – it’s a vegetarian/vegan’s dream, and the options are so good that even avowed carnivores won’t miss the meat. The café prides itself on using local, ethically sourced produce to create dishes that look (almost) too good to eat. Our local insider’s top tip is the buckwheat banana hotcakes, and the coffee is exceedingly good, too – you’ll be able to take it with your choice of dairy-free milks."

"An absolute favourite from the moment they opened their doors, this darling little café is tucked away off busy Ewingsdale Road, next to a caravan park, in an adorable little house. Open from 7:00am-3:30pm, the team at FOLK are all about serving good, organic, local and ethical food in a really lovely and welcoming setting. Wholefoods is the focus here and all products are made in-house."

"A kiosk we found off the beaten track, Folk is the epitome of a cosy, sunny spot to escape to. The team at Folk are committed to plant-based eating and make all their products in house. The space is light and spacious, complete with great tunes and plenty of laughter."

"Considered to serve some of the best coffee in Byron Bay, the Bayleaf Café brews Marvell Street Coffee. Marvell is a popular local coffee bean so that puts Bayleaf as a favourite among residents. The Daily Grind blend is also a top seller since it pairs well with milk, and there are rotating special drinks like the recent Vietnamese Iced Coffee."

"This busy and delicious cafe serves up breakfast and lunch, and is one of the best hot-spots in town. As well as their unique, wholesome menu, they also have a shop on premise, with cute homewares and packaged foods!"

"Another super popular spot for breakfast in Byron Bay is Combi, with its central location. Out of all the options on the list their menu is probably the smallest – but the real draw here is their epic acai and smoothie bowls, with the Organic Chia Party being my pick of the bunch. If you’re not feeling those there are some staples on the menu too – including avo on toast, toasted sandwhiches and even the unusual, but popular Sweet Sprouted Bread – which combines toasted sprouted bread, tahini and bannana all drizzled with local honey."

"Healthy doesn’t have to mean boring, and Combi’s range of raw and organic dishes proves it. Think smoothies, cold-pressed juices, superfood bowls and raw vegan cakes (all of which are sugar- and gluten-free), served in a refreshingly airy space with a slightly tropical vibe. There is also a good range of organic, fair-trade coffees and teas to accompany your food, and a refreshing commitment to avoiding all single-use plastics."

"Similar to my passion for vegan burgers is my passion for anything placed between two slices of toasted bread. Enter: Combi’s Vegan Toasted Sandwich. I’ve never been the biggest fan of pumpkin, but the melted vegan cheese combined with the soft pumpkin and oiled, crispy toast is the ultimate comfort food."

"We offer a stylish mix of dining at the acclaimed Rae’s Restaurant, a laid back yet elegant al fresco dining space. It is the ideal location to host a unique and unforgettable event in the natural and relaxing surrounds of Wategos Beach."

"Wategos Beach – 6-8 Marine Parade, Byron Bay (30 min walk from Byron Bay). If you want to go out for a nice posh meal, Rae’s is the place to go. We went there for my birthday in November 2015 and I absolutely loved it."

"Perched atop Byron Bay's Jonson Street, luxuriously styled Loft restaurant and bar overlooks Main Beach and the bustling centre of town below. Head upstairs to find a light, open space with relaxed ca... "Readers' Choice 2019 - Vegan"

"Perched atop Byron Bay's Jonson Street, luxuriously styled Loft restaurant and bar overlooks Main Beach and the bustling centre of town below. Head upstairs to find a light, open space with relaxed ca..."

"This self-styled slice of Paris by the sea is arguably Byron’s favourite wine bar. Designed by Hunter Valley winemaker Peter Windrim and Shelter eatery owner Peter Lennox, Supernatural Cellars showcases over 50 naturally produced organic wines from around the world. Expert staff will help you select the best wines, which you can pair with salty seaside snacks including oysters, kingfish ceviche and zucchini fritters."

"This relatively new kid on the block is one for the wine lovers. Supernatural is the result of a biodynamic winemaker Pete Windrim, and restaurateur Andy Love, coming together to create a slice of Paris by the Bay. Discover an offering of 50 natural wines to whet your whistle, with a quality range of salty seaside bites to accompany the journey."

"A sense of community can be truly felt at this home-style Greek taverna, Kouzina Byron Bay, tucked along Acacia Street in the industrial district. From the moment you step into this restaurant, you’ll be transported to Summer on the Greek Islands. Offering takeaway by day and shared Greek feasting by night, Kouzina’s menu changes daily to incorporate local and seasonal produce in dishes that are always fresh and exciting."

"Located on a rooftop this mixed drink and whisky bar uses a window to the globe, to relax as well as take in the hinterland sights and also watch the sundown. This dimly lit refuge from Byron’s dynamic roads below is a cosy, vintage sanctuary featuring Chesterfield lounges, antique light fittings as well as a program quiting six-metre copper-hued bar. With an option of more than 300 whisky, gin, rum, tequila and also artisanal spirits on offer, it would certainly be churlish not to indulge in a cocktail or more."

"Where: 9 Fletcher Street What: Cocktails, Beer & Winewww.thebolthole.com.au. You won’t have to wander far after a dinner in town to get to this funky bar, complete with great views of the hinterland. Once you’re done gawking at the quirky vintage touches and decorative “references to hunting, steam trains and nautical escapades”, you’ll be faced with an almighty decision – what to drink?"

"If you’re after a quintessential Byron vibe, with a dash of New Orleans, then you can’t go past the Balcony Bar & Co. Perched on the corner of Lawson St and Jonson St, in the centre of town, the beautiful wrap around Balcony Bar sits proudly, welcoming tourists and locals alike. Cosy corners, lounges and bright coloured or picture frame clad walls fill the quirking interior, making you feel like you’ve entered a cool summer beach house, meets New Orleans restaurant, with a dash of Nanna collectables."

"Though it can feel like the best restaurants in Byron change like the swell, Balcony Bar & Oyster Co remains a constant presence. Occupying pride of place above Jonson and Lawson Streets, this popular restaurant is a local icon where seafood, cocktails and people watching from the namesake balcony go hand-in-hand. The Hervey Bay scallop ceviche and Eyre Peninsula mussels are proof of love at first bite."

"Slice Pizzeria is located on Jonson Street and is a convenient place to grab a bite to eat. If you’re looking for a good place to grab a piece of pizza, as the name says, then stop by here while you’re out sightseeing. This is a perfect quick lunch spot if you’re wanting takeaway and to head back to the beach."

"U 5 4 Jonson St, Byron Bay, New South Wales 2481 AustraliaPizza, Fast Food, Italian, HealthyLunch, Dinner, Late NightDelivery, Takeout, Wheelchair Accessible[email protected]+61 2 6680 9357http://www.slicepizzeria.com.au"

"Numinbah Forest Reserve is located at the foothills of the Border Ranges, just 40 kilometres North of Murwillumbah, or 25 kilometres South-West of Nerang. It is one of the most popular natural attractions in Queensland..."

"At the southern-most end of the Gold Coast in Coolangatta, is Point Danger headland. Famous among locals for its uninterrupted views and unconventional lighthouse, this spot has to be one of the best on the Goldie. Recognising Aussie history with the Centaur Memorial and Walk of Remembrance, this site holds a sentiment most headlands don’t."

"Drive to the southern end of the coast and you’ll find Point Danger. This spot offers up some really gorgeous views of the coastline and, best of all, there’s a nice grassy spot on the hill to sit and watch. I love visiting this place for great photos of the green and blue contrast, with the waves rolling in behind it all."

"Currumbin's beaches form a lovely balance between a family destination - with sheltered off, shark-netted swimming areas and nearby parks ideal for barbecues - with a great spot for surfers and other watersports enthusiasts offered by Currumbin Alley. Affectionately dubbed simply "The Alley", it is a surf break that can often be crowded due to it being surfable in almost any conditions - long-boarders will delight in the smaller days, while other surfers will be able to take advantage of some great right-hand waves available towards the point. Relatively fast, long waves can be caught when the swell is up that are perfect for lots of turns while also being relatively forgiving."

"Currumbin is a beautiful beach that has a distinct aura from the other beaches in Gold coast. The majestic waterway of the Currumbin Creek is linked to pristine, beautiful rainforest mountains of Queensland in the west. With a fabulous right-hand surf break for the longboard surf riders, this beach is a real paradise for the adventure lovers."

"A beautiful white sand beach which is most famous for it’s sunsets. With sweeping views over the coastline, this is a fantastic local beach off the tourist trail with spectacular views and less crowds. With sweeping views over the coastline, this is a fantastic local beach off the tourist trail with spectacular views and less crowds."

"We are a family owned boutique burger restaurant, tucked away in the back streets of Palm Beach QLD 4221. Started as a dream and idea, to have something cool & stylish the south end of the coast as we lived in the neighbourhood prior to opening, whilst keeping the approach very...See More"

"When only the sweet release of biting into a juicy burger can save you, this is the place to come. Soft brioche buns sandwich grass-fed Angus beef, with heaps of toppings to choose from. The buttermilk chicken or deep fried bug tails burger are both must-trys."

"Slice Pizzeria is located on Jonson Street and is a convenient place to grab a bite to eat. If you’re looking for a good place to grab a piece of pizza, as the name says, then stop by here while you’re out sightseeing. This is a perfect quick lunch spot if you’re wanting takeaway and to head back to the beach."

"U 5 4 Jonson St, Byron Bay, New South Wales 2481 AustraliaPizza, Fast Food, Italian, HealthyLunch, Dinner, Late NightDelivery, Takeout, Wheelchair Accessible[email protected]+61 2 6680 9357http://www.slicepizzeria.com.au"

"A strong contender for Australia’s best luxury resort, Byron at Byron is the benchmark five-star hotel in the area with its 92 suites, infinity pool, award-winning day spa and restaurant. It’s pure luxury at its core while still at one with nature, being in the middle of the magical subtropical rainforest for 45 acres (18 hectares). It’s a must-visit for foodies as well, with new executive chef Matt Kemp bringing his Michelin pedigree to the Asian- and European-style menu."

"Tucked away from the bustle of the main street, Beloporto is known for its selection of top tier chicken dishes. Eager beach-goers line the street for burgers, wraps and strips made from fresh produce and locally-sourced ingredients."

"Situated a brief drive from Cape Byron Lighthouse, Aabi's at Byron provides luxury accommodation in Byron Bay. There is also a gym with a saltwater swimming pool."