Best Family Restaurants in City of Parramatta Council

"A post shared by Kate Aberline (@kateaberline) on May 10, 2015 at 2:36am PDT. One for the pasta lovers, this little Italian haven has heavenly helpings of Boscaiola, Bolognese, Marinara, Napoletana and Sicilliana to name but a few of the regular favourites. While Allawah's Little Italy can serve you a slice of pizza that you won't forget in a hurry, its selection of fresh pasta and risotto are the stars of the show."

"For pizza and pasta worthy of Sydney royalty, take a visit to Queen Margherita of Savoy Neapolitan Pizzeria, on Surf Road in Cronulla. Stroll up from the golden sands of the beach and follow the tanta..."

"Dig into Cuban-style tapas, coffee and cocktails at this Parramatta location. 📍 Coco Cubano, 302 Church St, Parramatta NSW 2150"

"KFC is a subsidiary of YUM! Brands, with 24,000 KFC restaurants globally. YUM! operates the KFC, Taco Bell, Pizza Hut and Habit Burger. While KFC Australia owns and operates 50 restaurants across the country, the business is characterised in Australia with having groups of franchise owners with large blocks of restaurant numbers in regions."

"The perfect beachside location, Blackwood Pantry keeps it light and casual. This whole place flows from inside to the outside sitting area. Pop down for breakfast with classics like French toast or lunch with a chicken salad."

"Miss Dipity’s is one of the newest kids on the block, with an all-new dessert bar that just opened at the Chatswood Interchange!. They offer quite a spread, with 21 flavours to scoop from, 2 flavours of soft serve and 7 flavours of Dipity Pops to dip in your choice of Belgian chocolate and home-made crunches (the Cornflake Crunch is a popular choice). Greek Yoghurt, Miso Caramel and other flavours abound."

"Another dessert spot that draws on liquid nitrogen to create their ice cream, Celsius Dessert Bar emanates warmth and fun. Something about the pastel colours of the place give off a very welcoming feel, reminding me a little of Creamier Waffles in Singapore (partly because of the Thai milk tea gelato Celsius offers – the flavour I know I’m going to love). Celsius is known for experimenting with classic flavours without pushing the boundaries too far."

"NICE 😋 • • • • • #lifesatreat #celebrate #icecream #icecreams... Come and relax at Royal Copenhagen which is situated on Bay Street. The interior of this restaurant is well decorated with beautiful bright walls and an upmarket cozy atmosphere."

"Sweet toothed folks with dietary requirements haven’t been left behind either, thanks to good folks at Nutie. The crew is currently keeping both the Balmain and Surry Hills spots open for takeaway so Sydneysiders can continue to get their sugar fix. If you’ve never had the opportunity to try one of Nutie’s extravagant doughnuts, here’s the lowdown: they’re all 100-percent gluten-free, resulting in a slightly denser, cake-like treat (and this is not a bad thing)."

"Lukumades (the food) are round doughnuts made by hole-in-the-wall patisseries in Greece, usually served slathered in honey and walnuts, and beloved by Greek people. A few years back, a Melbourne food truck started selling these doughy balls of deliciousness, and Lukamades (the business) bloomed from there. It opened its first Sydney store in Chippendale in 2019, which serves up classic lukumades, as well as modern takes that feature Nutella, salted caramel or white chocolate with crushed Oreo."

"An established Northern Beaches brewery with outposts scattered around the Northern Beaches. At the brewery in Brookvale, the Truck Bar (literally fashioned from a 1960 Dodge pickup truck) is the place to be, with Thursdays being game night. Giant Jenga and shuffleboard anyone?"

"There is no denying Hartsyard's heritage; it is palpably American in taste, substance and style. As soon as you push open the glass door, the smell of hickory smoked pork greets you with open arms. You'd be forgiven for thinking you had mistakenly stumbled across a classic American backyard cook-out, but that's what’s beautiful about this Newtown newcomer."

"Plating here is a little fancier, the pricing is a little pricier, but the food is well worth the funds. Look at those biscuits and gravy!. Must try: Beyond their notorious desserts, their fried chicken is a definite must."

"Restaurants Modern Australian Newtown"