Best Vegetarian Restaurants in Ipswich

"Plant-powered couples can dine among their people at Za Za Ta. Dressed to impress for a romantic rendezvous, this restaurant is a winner, winner felafel dinner. Chef Roy Ner’s flavoursome, dishes are a sight to behold (and a taste to delight), telling the story of his Tel Aviv upbringing."

"Govinda’s in Brisbane CBD is another great option, and it’s an absolute treat for vegetarians. Dig into some papads, dals, curries and koftas for a very tasty and cheap meal!"

"At Govindas restaurant we have been serving delicious meals for more than 20 years in Brisbane. Our menu is pure vegetarian and cooked fresh daily from only the..."

"The Loving Hut has proudly introduced cruelty-free, dairy-free and natural gourmet cuisines to people who are searching for a healthier lifestyle. Simply include delicious vegan food into daily meals with the hopes of helping to improve the environment."

"Get your fix of Colombian flavoured all day breakfasts like Cassava Arepa or Colombian bubble'n'squeak, made from fresh, farm-sourced ingredients"

"If I had to choose one place to be my official go-to for breakfast in Brisbane, Brown Dog would be it."

"From a whimsical German word expressing when the forest looks like the waves of the ocean, Vvaldmeer does it all: hot batch, cold batch, cold brew, iced lattes, hot lattes, dine in, takeaway, retail and all."

"This sleek New Farm spot has an emphasis on local Aussie produce prepared using the clean, simple traditions of Nordic cuisine. The menus are ever-evolving and highly seasonal–but you can expect to enjoy expertly balanced dishes like pearl barley koji and cultured butter and smoked cow’s curd, Noosa scallop with green ants, and reef fish with blacklip abalone and coastal greens."

"Boucher’s reputation may not be known among the inner-city connoisseurs, but to westside locals it’s a star. In a cosy dining room with intimate lighting and parquetry floors, seasoned chef Peter Carter serves up Gallic classics – think bouillabaisse, steak frites and chateaubriand – washed down by a French leaning wine list that ranges across regions and years. The location in pretty-as-a-picture Graceville accounts for the rest of the charm."

"Brisbane is a city that is obsessed with sunshine, the outdoors and shopping local, so it should come as no surprise that Brisbane simply buzzes with markets. For delicious treats, unique designs, and great bargains, Brisbane’s intense market scene has you covered – each of which reflect the character, passions and style of the communities they are hosted in. The only problem can be picking which to visit!"

"What:Whatever you’re looking for, this diverse market has you covered with two styles to choose from; Saturday’s Fresh Market and Sunday’s Discovery Market. For the foodies and nature lovers, Saturday is packed with a range of plants, fresh produce and delicious cuisine. Sunday is ideal for those seeking collectables, books, pre-loved items and general bric-a-brac."

"When: Every Wednesday, 8am - 6pm (Reddacliff Place), Every Thursday 8am - 2 .30pm (Cathedral Square). Where: George St end of the Queen Street Mall & the corner of Wharf and Ann St"